Omakase · Antwerp · Est. 2024
御 膳

Gozen

A seasonal omakase experience.
Eight courses. One sitting.
Antwerp, Belgium.

Reserve a Seat The menu →
Gozen restaurant
Antwerp · Fine Dining · 2024
Experience 8-course omakase
Seatings 19:00 only · Tue–Sat
Seats 12 per evening
Location Antwerp, Belgium
Philosophy

Nothing added.
Nothing removed.
Only what is necessary.

Gozen draws from the Japanese tradition of omakase — to entrust oneself entirely to the chef. Each evening follows the season. Each course is built on one central ingredient, treated with absolute restraint. We source from Belgian producers who share our belief that honesty is the highest form of technique.

The Menu

Eight courses.
One evening.

Request wine pairing →
01
Amuse
A single bite. Today's season in miniature.
Chef's selection
02
Cold Opening
Cured North Sea fish · pickled daikon · dashi gel
Seasonal
03
Garden
Belgian vegetables · aged miso · foraged herbs
Vegetarian
04
Broth
Clear dashi · seasonal mushroom · yuzu
Cleansing
05
Fish
Day-boat catch · brown butter · fermented grain
From the coast
06
Intermezzo
Citrus granita · shiso · sea salt
Palate reset
07
Main
Aged Flemish beef · black garlic · truffle · sake jus
Signature
08
Sweet Ending
Hojicha · white chocolate · salted koji caramel
Dessert
Gozen interior
Omakase dish
Ambiance
Ingredients
Chef plating
Restaurant
Reserve

Secure your
seat.

We seat 12 guests per evening, one sitting only. Reservations open 30 days in advance. For private dining or group enquiries, write to us directly.

Seatings Tuesday – Saturday, 19:00
Location [Street Address]
Antwerp, Belgium
Contact stefaan@brainstormen.eu

We confirm within 24 hours.